Garlic Bread Mozarela. Or smaller size for thicker bread. We can use other cheese if isn't available in your place. A sharp blade or regular knife.
Quick and scrumptious garlic bread that will complement any Italian meal. Belag: Geschmolzene Butter + Ei, gut mischen. Parmesankäse + Panko Indonesian: Garlic mozzarella cheese balls. Kamu dapat memasak Garlic Bread Mozarela menggunakan 8 bahan dan 5 langkah. Berikut cara membuat nya.
Bahan-bahan Garlic Bread Mozarela
- Siapkan 3 lembar roti tawar (potong segitiga).
- Siapkan Secukupnya margarin.
- Siapkan 1 siung bawang putih.
- Siapkan Secukupnya garlic bubuk.
- Kamu membutuhkan Secukupnya parsley/daun bawang.
- Siapkan Secukupnya garam.
- Siapkan Secukupnya keju mozarela.
- Siapkan Sepenuhnya CINTA ❤.
World's Best Garlic Bread: Cheesy, buttery, garlic flavored, Italian bread that puts other garlic bread recipes to shame. This homemade garlic bread recipe has the perfect ratio of garlic, paprika, parsley, butter, parmesan, and mozzarella cheese to make this garlic bread a favorite for all. In small bowl, mix melted butter and garlic salt. Add in black pepper to taste.
Garlic Bread Mozarela Tata cara
- Siapkan bahan.
- Campurkan margarin, bawang putih (uleg&bubuk) parsley dan garam. Hati2 ya saat nambahin garam, dikiiittt aja, karna margarin udah asin lalu aduk.
- Oleskan ke roti tawarnya, bolak balik yaa dan potong2 keju, boleh di parut juga.
- Panggang bolal balik di teflon dan beri mozarela di atasnya (1 sisi aja).
- Sajikan dengan teh vanila hangat 😍 selamat mencoba dan selamat menikmati.
Spread the mixture over the bread slices. Here we have the BEST cheesy garlic bread you will try in this lifetime. The perfect amount of garlic and butter together gets smeared all over your bread before anything else hits it. Then, a faultless blend of two cheese: mozzarella and parmesan, is sprinkled all over the top. Brush olive oil all over bottom half of bread.