Bubur Nasi with Scrambled Egg Chese. Make the best scrambled eggs you've ever had with our quick & easy but simple to follow recipe - so good you'll never look elsewhere again! Be sure to remove any eggshell that. Stir in desired amount of cheese.
Use cottage cheese to elevate scrambled eggs into a creamy and delicious low-carb breakfast.
I beat the cottage cheese and pepper in with the eggs and add them to the skillet at the same time then sprinkle with the chives just before serving them.
I often make scrambled eggs with cheese for a quick breakfast, lunch or even dinner.
Kamu dapat memasak Bubur Nasi with Scrambled Egg Chese menggunakan 5 bahan dan 5 langkah. Berikut cara membuat nya.
Bahan-bahan Bubur Nasi with Scrambled Egg Chese
- Siapkan Semangkuk nasi.
- Kamu membutuhkan Bumbu (Garam, Lada, sejimpit gula).
- Siapkan 1 Butir Telur.
- Siapkan Keju parut.
- Kamu membutuhkan Parsley.
The eggs are always available in the refrigerator, and making Usually people added cheddar cheese to their eggs, but go ahead and try Parmesan. Parmesan cheese transforms boring eggs into something zesty. Combine egg, salt, and pepper in a bowl, stirring with a whisk. Melt butter in a small nonstick skillet over medium heat.
Bubur Nasi with Scrambled Egg Chese Instruksi
- Campur nasi dengan bumbu dimangkuk.
- Rebus setengah gelas air sampai mendidih (kalau mau lebih encer tinggal tambahin airnya).
- Setelah mendidih, masukan nasi yg sudah di bumbu, aduk aduh dgn api kecil sambil dihancurkan nasi yg menjadi lebih lembut (tekstur sesuai selera ya). Masak jangan terlalu lama karena pada dasarnya nasi sudah matang, supaya zat gizi tidak hilang semua..
- Buat scrambled egg (seperti resep scrambled egg pada umumnya hahaha 😜).
- Platting seperti di foto, jangan lupa taburi keju dan parsley supaya lebih manis 🥰 (btw topping sesuai selera ya, intinya kalau lagi sakit ya yg mudah di cerna aja dan tidak bergas) 🥰🥰🥰.
Add egg mixture; cook, without stirring, until mixture sets on bottom. As a child I grew up on a farm where eggs and herbs were plentiful in summer. My mother made these eggs and I've made them for my own family. Just add toast!—Patricia Nieh, Portola Valley, California. Our scrambled eggs recipe helps you nourish your day in a good way!