Dorayaki (Japanese Pancake). A classic Japanese confection, Dorayaki is made of honey pancake sandwich with sweet red bean filling. It's wildly popular amongst the children and adult alike in Japan. Mix flour and baking soda in a bowl.

Japanese Pancake Japanese Food Breakfast Recipes Pancake Recipes Pancakes And Waffles Confectionery Hot Dog Buns Sweet. Dorayaki is a traditional Japanese treat for children and fun adults! Dorayaki is actually made up of two pancakes sandwiched with sweet red bean paste, and this package is filled with. Kamu dapat memasak Dorayaki (Japanese Pancake) menggunakan 13 bahan dan 7 langkah. Berikut cara membuat nya.

Bahan-bahan Dorayaki (Japanese Pancake)

Kamu membutuhkan Bahan A (ayak rata).
Kamu membutuhkan 260 gr tepung terigu.
Kamu membutuhkan 4 gr baking powder.
Kamu membutuhkan 1/2 sdt vanili.
Kamu membutuhkan Sejumput garam.
Kamu membutuhkan Bahan B.
Siapkan 4 butir telur.
Siapkan 160 gr gula pasir.
Siapkan 2 sdm madu (jangan diganti bahan lain atau ditiadakan).
Kamu membutuhkan Bahan C.
Kamu membutuhkan 100 ml susu cair UHT full cream (bisa diganti air putih).
Siapkan Bahan isian.
Kamu membutuhkan Selai kacang merah (saya ganti dg selai kacang coklat).

Great collaboration of Japanese courtly sweet pancake, bean jam, and soft rice cake. One bite leads you to surprising world. It it time to try healthy and fashionable Japanese sweets! For a more traditional Japanese flavor, a type of wagashi (traditional Japanese sweet) called "dorayaki" features a lightly sweetened azuki red bean paste sandwiched between two pancakes.

Dorayaki (Japanese Pancake) Tata cara

Ayak rata bahan A, sisihkan..
Mixer bahan B dengan kecepatan sedang, sekitar 3 menit saja..
Masukkan bahan A (bahan kering) dan bahan C (susu cair) ke dalam bahan B secara berselang seling, sambil tetap dimixer dengan kecepatan rendah, sekitar 1 menit saja..
Matikan mixer, dan diamkan adonan sekitar 15 menit..
Tuang 1 sendok sayur adonan ke dalam teflon yg sudah dipanaskan (saya sengaja tidak mengolesi teflon dg bahan apapun). Gunakan api kecil, tunggu hingga berpori dan setengah matang (pori akan lebih cepat keluar jika teflon ditutup)..
Jika pori sudah muncul dan setengah matang, balik adonan, panggang sebentar, kemudian angkat..
Isi bagian tengah pancake dg selai (saya pakai selai kacang coklat), lalu tangkupkan dengan pancake lain. Selamat mencoba🙂.

Close Up Dorayaki Pancake, Japanese Bean Confectionery On White Background. Dorayaki (どら焼き, どらやき, 銅鑼焼き, ドラ焼き) is a type of Japanese confection which consists of two small pancake-like patties made from castella wrapped. These fluffy Japanese pancakes are extra thick, soft, moist, and fluffy No special skills or equipment are needed! Look at these Extra Thick and Fluffy Japanese Pancakes! Pancake: Make thin pancakes with least possible oil.