Mie Goreng. Mie Goreng is a type of Indonesian fried noodle that is a popular one-dish meal in both Traditionally, mie goreng is sold wrapped in banana leaves. Indonesia also has a packaged instant version of this. Mie goreng buatan kita sendiri itu juga tentu saja bakal lebih sehat dibanding dengan konsumsi mie instan.

Mie goreng is worldwide known Indonesian stir-fried noodles. It is savory, sweet, spicy and incredibly satisfying! It's easier than making pasta with pre-made pasta sauce, trust me! Kamu dapat membuat Mie Goreng menggunakan 10 bahan dan 3 langkah. Berikut cara memasak nya.

Bahan-bahan Mie Goreng

Siapkan 1 bungkus mie telur.
Kamu membutuhkan 1 butir telur.
Siapkan 1 tangkai daun bawang.
Kamu membutuhkan 1 sdm bumbu bawang.
Siapkan seledri.
Siapkan kol.
Siapkan bakso.
Kamu membutuhkan garam.
Siapkan penyedap.
Siapkan lada bubuk.

Failed to load latest commit information. Seperti halnya Bakso, Mie Goreng ibarat makanan rakyat yang bisa kita santap di mana saja, kapan saja. Mulai dari restauran mewah di hotel berbintang lima sampai. Mie goreng / mee goreng is popular food from the street all the way to restaurants.

Mie Goreng Instruksi

Siapkan bahan. masak mie dengan air. tumis bumbu bawang, dadar telur. masukkan kol, seledri dan daun bawang. masak hingga layu. g usah ditambah air ya..
Masukkan mie, aduk. beri garam, penyedap dan lada bubuk..
Sajikan. taburi dengan bawang putih dan bawang merah goreng. oke selamat mencoba..

It's popular in Indonesia, Malaysia, and Singapore. I'm sharing the Indonesian version of Mie Goreng Jawa. A wide variety of mie goreng options are available to you, such as processing type, packaging, and certification. Mee Goreng means fried noodles in Malaysian language. In Malaysia, you can find this noodle dish in the market, or by the roadside.